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Environmental Impacts in Aquaculture - The Study of Stratification and Stability of Qeshm Island West Coast Waterand Mangrove forest | Abstract
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Environmental Impacts in Aquaculture - The Study of Stratification and Stability of Qeshm Island West Coast Waterand Mangrove forest

Abstract

Maryam Khoshkhou

Persian Gulf is one of the most important bodies of water which has a very difficult and overwhelming dominant ecosystem due to severe environmental conditions such as temperature and salinity.Gheshm island has a fundamental role in the diversity of biological behavior as well as available dispersion.Characterization of ecological resources is the first step for any study to identify factors influencing the behaviors and conditions are in the sea.The Studying of circular parameters within the sight and physical concept,to clear up some of physical oceanography phenomena are so useful.The coefficient of equation of sea is the important parameter that limit the circulation of the ocean. The observation data in2006,within atmospheric data that refer to Qeshm island station in commendation answer of sea coefficient on equation of condition and permanent,Water temperature and local wind are studied.Thedefined physical quantity diffrencies with use of spectrum graph has been analyzed. At the beginning of hot days,the weather change in column of water,Thermocline layer has appeared.The existence of Thermocline layer in Summer in effect of hot water capacity and penetration hot water in Winter into the lower layers.

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